Staff Members
Food Service
2021-2022 Campus Cafeteria Manager/Assistant Manager
AHS
Manager- Irma Cantu
Assistant Manager-Herlinda Torres
WAMS
Assistant Manager- Elva Chavarria
Assistant Manager-Melba Sosa
Dubose
Manager-Cindy Garza
Assistant Manager-Maria Ruvalcaba
Noonan
Manager-Diana Charles
Saenz
Manager-Otilia Davilia
Schallert
Manager-Anabel Roldan
Alice ISD School Nutrition Media Info and Menus
Catering Memo
At this time, no catering requests will be accepted until after Labor Day weekend (September 5, 2022).
Food Shortage
Due to the pandemic we may have shortages on certain food items and plastic goods from our vendor providers. Due to the shortage of products it can result in daily menu changes without notice.
Thank you
Child Nutrition Department
2022-2023 Campus Lunch Schedule
Alice High School
Lunch A-11:54am -12:24pm
Lunch B-12:28pm-12:58pm
Lunch C-1:13pm-1:43pm
WAMS
6th grade-10:50am-11:20am
7th grade-11:45am-12:15pm
8th grade-12:40pm-1:10pm
Dubose Elementary
PREk-10:45am-11:15am
Kinder-10:45am-11:15am
1st Grade-11:20am-11:50am
2nd grade-11:35am-12:05pm
3rd Grade-12:00pm-12:30pm
4th Grade-12:15pm-12:55pm
5th Grade-12:45pm-1:20pm
Noonan
PREk-10:20am-11:50am
Kinder-10:50am-11:20am
1st Grade-11:20am-11:50am
2nd grade-11:30am-12:00pm
3rd Grade-11:55am-12:25pm
4th Grade-12:25pm-12:55pm
5th Grade-12:45pm-1:20pm
Saenz Elementary
PREk-10:45am-11:15am
Kinder-10:45am-11:15am
1st Grade-11:20am-11:50am
2nd grade-11:20am-11:50am
3rd Grade-11:20am-11:50am
4th Grade-12:15pm-12:45pm
5th Grade-12:45pm-1:20pm
Schallert
PREk-10:40am-11:10am
Kinder-10:50am-11:20am
1st Grade-11:15am-11:45am
2nd grade-11:20am-11:50pm
3rd Grade-11:50am-12:20pm
4th Grade-12:20pm-12:50pm
5th Grade-12:10pm-12:40pm
DAEP
10:50am-11:20am
Alice ISD Local Wellness Policy
Public Resources Food Assistance for Families
Click link above for additional information on programs provided below:
1. SNAP
2. WIC
3. Meals for Children During the Current Public Health Emergency
School Meals for Students
Alimentos para niños durante la emergencia de salud pública actual
4. Addidtional Information:
Visit www.211Texas.org or call 2-1-1 to speak to someone about food resources in your area.
Informacion Adicional
Visite www.211Texas.org o llame al 2-1-1 para más información sobre recursos alimenticios en su área
DISCLAIMER
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
1. mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or
2. fax: (833) 256-1665 or (202) 690-7442; or
3. email: program.intake@usda.gov
This institution is an equal opportunity provider.